| Producer | Val Di Suga |
| Country | Italy |
| Region | Tuscany |
| Subregion | Montalcino |
| Varietal | Sangiovese |
| Vintage | 2018 |
| Sku | 13425 |
| Size | 750ml |
Located on the southeastern slope, Poggio al Granchio is a succulent, dense Brunello with the typical iron and blood-rich meat notes of Sangiovese. It has distinctive overtones of red and dark fruit, cherry, redcurrant, blackberry, myrtle and peach leaves, with a sapid, mineral finish. Ageing is done in a dedicated cellar, 24 months in 60-hl French oak barrels, followed by 6 months in concrete and 9 to 12 months of bottle maturation.
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